Cenacolo, a hidden gem in Puerto Cancun where Italian culinary mastery meets tranquil lagoon views. Specializing in Romagnola gastronomy, this restaurant offers a dining experience that goes beyond the ordinary.

With two locations in Cancun, one in Cancun's Hotel Zone, and another located amidst the serene beauty of Puerto Cancun, Cenacolo blends elegance with a relaxed vibe, softly illuminated tables invite you to savor not just the flavors, but the artistry of each dish.

Handcrafted pastas and tableside-prepared specialties highlight the freshness and quality of ingredients sourced from Italy. Think Parmesan and Grana Padano cheeses, extra-virgin olive oil, and hard grain pasta, all reflecting the essence of the Mediterranean diet.

The 100 Wines Club complements the culinary journey with a selection of Mexican, Italian, and international wines, expertly chosen to enhance every bite of Romagnola cuisine.

At Cenacolo, dining isn’t just a meal – it’s a celebration of Italian philosophy, where attention to detail ensures an unforgettable gastronomic experience. Whether it’s a leisurely lunch or a romantic dinner, immerse yourself in the flavors of Italy at Cenacolo, Puerto Cancun's finest destination for Italian cuisine.